Thursday, December 06, 2007

Post-ride Brunch

I went for an early morning ride today, down near the Santa Cruz River again. Here is a picture of the new shoes.


After the ride, I came home and made steak and eggs, one sweet potato (see the health benefits of eating these), sauteed onions, tomatoes, and avocado. To compliment this dish, I had a nice Earl Grey tea and some Organic Carrot Juice from Trader Joe's. The ride was too short for a beer and it still way to early for that. Besides, we have all weekend to ride and drink.



Figured I should post one of my grub moments for the Daves in Prescott and Flagstaff.

3 comments:

Dave said...

Yeaaahhhh!

Cecily said...

Looks delicious. I love yams. :)

Matt said...

Nice! Jeni picked up a bag of avacados in Temecula before we left. 3 bucks for 8 of them - absolutely insane since they sell for about 3 busk fo one of them here. Anyway we had avacado on just about everything for the next 3 days....you can't eat enough avacado.

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